Recipe of Quick Sweet & Spicey Chorizo and Apple Topping

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We hope you got benefit from reading it, now let's go back to sweet & spicey chorizo and apple topping recipe. You can have sweet & spicey chorizo and apple topping using 6 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Sweet & Spicey Chorizo and Apple Topping:

1. Take Slice of around 20 slices of a Chorizo sausage.
2. Prepare 1 cup of boiling water.
3. Take 2 of Apples boiled and mushed up.
4. You need 2 tbls of Runny Honey.
5. You need 2 of more tbls Honey.
6. Provide 4 tbls of hot water.

Instructions to make Sweet & Spicey Chorizo and Apple Topping:

1. Boil the slices of chorizo in the boiling water for about 30 mins to strain off most of the spice. Then chop it up as small as you can..
2. Peel and chop apples and boil them in a 3 tbls water with 2 tbls sugar until its mushy..
3. Add the chorizo to the Apple mix. You could put them in a blenda for a little bit to cut up and be more of a mushed up texture..
4. Add a little honey to the mix stir in and add a bowl.and add a spoonful with Gammon,Bacon,add on toast..
5. Add 4 tbls hot water before blending.
6. Boiled apple mix it in.
7. Add the 2 tbls honey to the mix..
8. Stir in and serve when ready..

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