Recipe of Ultimate Pineapple cake with fondant icing

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Before you jump to Pineapple cake with fondant icing recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us think that comfort foods are bad for us and that we need to avoid them. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be super healthy and good for you. There are several foods that, when you eat them, can improve your mood. When you are feeling a little down and need an emotional pick-me-up, test out some of these.

Grains can be good for driving away a bad mood. Quinoa, barley, teff, millet, etc are all excellent for helping you feel happier. These grains can help you feel full for longer as well, helping you feel better. Feeling famished can actually bring you down! These grains can elevate your mood as it's easy for your body to digest them. You digest these foods faster than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

So you see, you don't need to eat all that junk food when you are wanting to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let's go back to pineapple cake with fondant icing recipe. You can cook pineapple cake with fondant icing using 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Pineapple cake with fondant icing:

1. Provide 1 kg of icing sugar.
2. Prepare 2 tsp of gelatin.
3. Take 1/4 cup of glucose syrup.
4. Use 11/2 of tap glycerine.
5. Use 1/4 cup of water.
6. Use 2 drops of clear vanilla essence.

Instructions to make Pineapple cake with fondant icing:

1. Sieve the icing into a bowl.
2. Put the gelatin and water in a metallic bowl and heat gently into dissolved.
3. Add the glucose and glycerine to the gelatin and mix well.
4. Pour into the icing and knead.
5. Transfer the dough onto a smooth surface and knead until pliableusing corn flour.
6. Add flavour and colour after kneading.

I found that my cake was done. This pineapple cake is easy to make with simple ingredients. Follow these steps and you'll have a dessert that everyone will love. The icing then seeps into the cake and is the perfect sweet complement. Make cake batter as directed on box, substituting pineapple juice mixture for the water.

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